CAL SMACNA's 53rd Annual Convention Registration

  • 24 Apr 2019
  • 27 Apr 2019
  • Ojai, California

Registration

  • CAL SMACNA member single or couple registration
  • CAL SMACNA Member - Registration fee is only if a member from the same company has already registered. Please contact the CAL SMACNA office to verify.
  • Non-Member Registration

CANCELLATION POLICY
Cancellations received after February 28, 2019 and prior to March 22, 2019 will be assessed a $250.00 per registrant fee.
No-shows and cancellations received after March 22, 2019 will result in full forfeiture of deposits/payments.

Hotel Reservations and Golf Registration are separate from the Convention Registration fee.  Please see the separate registration forms on our website. http://www.cal-smacna.org/events-overview/  or see the links below.


Please join us for CAL SMACNA's 53rd Annual Convention at

Ojai Valley Inn & Spa 

April 24 - 27, 2019 

Click here to reserve your hotel room

Group Code:   CASMAC2019

Click here for instructions

Room reservations must be made by FEBRUARY 28, 2019 to receive the special group rate during the event dates of April 24 - 27, 2019.

The special group rate is available for pre and post event reservations up to three (3) nights before and (3) nights after the event dates of April 24 - 27, but reservations must be made by  February 28th, 2019. Please note that if you plan on arriving before April 23rd or extending your stay (checking out after April 28th) you will need to make a reservation online and contact our office so we can adjust your arrival and departure dates.   Pre/Post event reservations made after February 28th will be accepted on a space and rate available basis.     One night's deposit will be charged at the time of booking. 

Please refer to our website: http://www.cal-smacna.org for information regarding our upcoming convention.  

Convention Registration fees include: The Incoming President’s Welcome Reception on Wednesday; breakfast and dinner functions on Thursday; breakfast, lunch and dinner on Saturday, as well as all workshops.